Directions:
- Soak oatmeal in buttermilk 1 hour; add egg and beat well.
- Add sugar and mix.
- Add cooled shortening.
- Add flour sifted with salt, baking powder and soda.
- Bake in greased muffin pans in hot oven (400 degrees) 15 to 20 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 332.04 Kcal (1390 kJ) | ||
| Calories from fat | 168.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.71g | 29% | |
|---|---|---|---|
| Cholesterol | 23.83mg | 8% | |
| Sodium | 686.56mg | 29% | |
| Potassium | 187.52mg | 4% | |
| Total Carbs | 37.5g | 12% | |
| Sugars | 14.87g | 59% | |
| Dietary Fiber | 2.67g | 11% | |
| Protein | 4.88g | 10% | |
| Iron | 1.8mg | 10% | |
| Calcium | 134.8mg | 13% | |
| Amount Per 100 g | |||
| Calories | 270.39 Kcal (1132 kJ) | ||
| Calories from fat | 137.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.24g | 29% | |
|---|---|---|---|
| Cholesterol | 19.4mg | 8% | |
| Sodium | 559.09mg | 29% | |
| Potassium | 152.71mg | 4% | |
| Total Carbs | 30.54g | 12% | |
| Sugars | 12.11g | 59% | |
| Dietary Fiber | 2.17g | 11% | |
| Protein | 3.97g | 10% | |
| Iron | 1.4mg | 10% | |
| Calcium | 109.8mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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