Directions:
- Combine first 5 ingredients in a bowl; stir well. Let cool slightly.
- Follow manufacturer's instructions for placing oat mixture and remaining ingredients into bread pan; select bake cycle, and start bread machine.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 159.73 Kcal (669 kJ) | ||
| Calories from fat | 33.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.7g | 6% | |
|---|---|---|---|
| Cholesterol | 11.69mg | 4% | |
| Sodium | 174.02mg | 7% | |
| Potassium | 64.69mg | 1% | |
| Total Carbs | 27.18g | 9% | |
| Sugars | 3.81g | 15% | |
| Dietary Fiber | 1.3g | 5% | |
| Protein | 4.99g | 10% | |
| Iron | 1.4mg | 8% | |
| Calcium | 12.7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 237.66 Kcal (995 kJ) | ||
| Calories from fat | 49.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.5g | 6% | |
|---|---|---|---|
| Cholesterol | 17.4mg | 4% | |
| Sodium | 258.92mg | 7% | |
| Potassium | 96.25mg | 1% | |
| Total Carbs | 40.43g | 9% | |
| Sugars | 5.67g | 15% | |
| Dietary Fiber | 1.94g | 5% | |
| Protein | 7.43g | 10% | |
| Iron | 2.1mg | 8% | |
| Calcium | 18.9mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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