Oat-Almond Granola Recipe

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Ingredients:

Serving

3 cups rolled oats
1/2 cup sliced almonds
1/4 cup canola oil
1/4 cup maple syrup or 1/4 cup honey
1 tsp vanilla extract
1 tsp cinnamon
1/2 tsp salt
1/2 cup raisins

Directions:

Mix together all ingredients except raisins. Spread in a shallow pan. Bake for 40 minutes at 325*, turning granola every 8 to 10 minutes.
Remove from the oven, stir in raisins and let cool. Store in an airtight container.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1093.09 Kcal (4577 kJ)
Calories from fat	386.67 Kcal
		% Daily Value*
Total Fat	42.96g	66%
Sodium	797.51mg	33%
Potassium	864.55mg	18%
Total Carbs	170.02g	57%
Sugars	58.81g	235%
Dietary Fiber	14.25g	57%
Protein	18.65g	37%
Vitamin C	1.1mg	2%
Iron	6.5mg	36%
Calcium	155.3mg	16%

Amount Per 100 g
Calories	433.83 Kcal (1816 kJ)
Calories from fat	153.46 Kcal
		% Daily Value*
Total Fat	17.05g	66%
Sodium	316.52mg	33%
Potassium	343.13mg	18%
Total Carbs	67.48g	57%
Sugars	23.34g	235%
Dietary Fiber	5.65g	57%
Protein	7.4g	37%
Vitamin C	0.4mg	2%
Iron	2.6mg	36%
Calcium	61.6mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.