Directions:
- Preheat over to 350 degrees.
- Spray an 8 or 9 inch pie pan with cooking oil and set aside.
- Beat egg whites, sugar, vanilla, salt, baking powder, flour, acacia, and spices until smooth and fluffy (you can use a wire whisk or an electric mixer).
- Stir in nuts and apples.
- Turn batter into pie plate.
- Bake at 350 degrees for about 25- 30 minutes, until a toothpick inserted in the center of the pie comes out with moist crumbs.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 176.7 Kcal (740 kJ) | ||
| Calories from fat | 53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.89g | 9% | |
|---|---|---|---|
| Sodium | 237.5mg | 10% | |
| Potassium | 161.06mg | 3% | |
| Total Carbs | 29.1g | 10% | |
| Sugars | 18.8g | 75% | |
| Dietary Fiber | 2.55g | 10% | |
| Protein | 3.46g | 7% | |
| Vitamin C | 1.9mg | 3% | |
| Iron | 0.7mg | 4% | |
| Calcium | 58.5mg | 6% | |
| Amount Per 100 g | |||
| Calories | 226.28 Kcal (947 kJ) | ||
| Calories from fat | 67.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.54g | 9% | |
|---|---|---|---|
| Sodium | 304.14mg | 10% | |
| Potassium | 206.25mg | 3% | |
| Total Carbs | 37.26g | 10% | |
| Sugars | 24.07g | 75% | |
| Dietary Fiber | 3.26g | 10% | |
| Protein | 4.43g | 7% | |
| Vitamin C | 2.5mg | 3% | |
| Iron | 0.9mg | 4% | |
| Calcium | 74.9mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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