Noodles & Bryndza Recipe

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Noodles & Bryndza
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Ingredients:

  • 1/2 lb of polish bryndza cheese or 1/2 lb of greek manouri cheese, diced into 1/4 inch pieces
  • 1 (1 lb) package egg noodles
  • 1 large onion, diced
  • 1 tbsp butter
  • 1 tbsp olive oil
  • 1 dash salt
  • 1 dash pepper

Directions:

  1. Cook 1 package of egg noodles.
  2. Dice 1 large onion and fry till browned in a bit of butter and olive oil mixed together.
  3. Add diced cheese and salt & pepper to taste.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 337.88 Kcal (1415 kJ)
Calories from fat 65.47 Kcal
% Daily Value*
Total Fat 7.27g 11%
Cholesterol 68.58mg 23%
Sodium 42.97mg 2%
Potassium 221.72mg 5%
Total Carbs 55.92g 19%
Sugars 2.51g 10%
Dietary Fiber 2.77g 11%
Protein 10.86g 22%
Vitamin C 1.8mg 3%
Iron 3mg 17%
Calcium 32.9mg 3%
Amount Per 100 g
Calories 320.67 Kcal (1343 kJ)
Calories from fat 62.13 Kcal
% Daily Value*
Total Fat 6.9g 11%
Cholesterol 65.09mg 23%
Sodium 40.79mg 2%
Potassium 210.43mg 5%
Total Carbs 53.08g 19%
Sugars 2.38g 10%
Dietary Fiber 2.63g 11%
Protein 10.3g 22%
Vitamin C 1.7mg 3%
Iron 2.9mg 17%
Calcium 31.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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