Directions:
- Brown beef, sausage and onion. Can be browned in microwave.
- Drain.
- In separate bowl add tomato sauce, tomato paste and basil, parsley flakes, salt, oregano, 1 tsp garlic powder and pepper.
- Combine meat mixture and tomato mixture.
- In a small bowl combine ricotta cheese and drained spinach.
- In baking dish alternate layers of meat mixture, ricotta cheese mixture and mozzarella cheese.
- Separate each biscuit into two layers.
- Top with biscuits.
- Sprinkle with garlic powder.
- Bake at 375 degrees for 25-30 minutes or until golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 401.99 Kcal (1683 kJ) | ||
| Calories from fat | 245.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.3g | 42% | |
|---|---|---|---|
| Cholesterol | 92.99mg | 31% | |
| Sodium | 1255.36mg | 52% | |
| Potassium | 461.9mg | 10% | |
| Total Carbs | 9.84g | 3% | |
| Sugars | 2.13g | 9% | |
| Dietary Fiber | 1.36g | 5% | |
| Protein | 29.03g | 58% | |
| Vitamin C | 4.2mg | 7% | |
| Iron | 2.1mg | 11% | |
| Calcium | 356.9mg | 36% | |
| Amount Per 100 g | |||
| Calories | 206.4 Kcal (864 kJ) | ||
| Calories from fat | 126.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.02g | 42% | |
|---|---|---|---|
| Cholesterol | 47.75mg | 31% | |
| Sodium | 644.56mg | 52% | |
| Potassium | 237.16mg | 10% | |
| Total Carbs | 5.05g | 3% | |
| Sugars | 1.09g | 9% | |
| Dietary Fiber | 0.7g | 5% | |
| Protein | 14.91g | 58% | |
| Vitamin C | 2.2mg | 7% | |
| Iron | 1.1mg | 11% | |
| Calcium | 183.2mg | 36% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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