No-bake Cheesecake Pie Recipe

Posted by
Rate It!
No-bake Cheesecake Pie
Add your photo!
Ingredients
5
Count
Nutrition
221
Calories
Comments Print recipe

Ingredients:

  • 2 (8 oz.) packages cream cheese, cubed
  • 1 (8 oz.) container frozen whipped topping, thawed
  • 1/3 cup. english toffee bits or almond brickle chips

Directions:

  1. In a heavy sausepan, melt white chips over low heat; stirring until smooth.
  2. Remove from the heat.
  3. Stir in cream cheese until smooth.
  4. Fold in whipped topping.
  5. Pour into the graham cracker crust.
  6. Cover and refrigerate overnight or until set.
  7. Just before serving, sprinkle with toffee bits.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 221.28 Kcal (926 kJ)
Calories from fat 75.01 Kcal
% Daily Value*
Total Fat 8.33g 13%
Cholesterol 7.8mg 3%
Sodium 141.08mg 6%
Potassium 74.11mg 2%
Total Carbs 19.68g 7%
Sugars 8.74g 35%
Dietary Fiber 0.46g 2%
Protein 1.67g 3%
Iron 0.7mg 4%
Calcium 21.6mg 2%
Amount Per 100 g
Calories 336.69 Kcal (1410 kJ)
Calories from fat 114.14 Kcal
% Daily Value*
Total Fat 12.68g 13%
Cholesterol 11.86mg 3%
Sodium 214.66mg 6%
Potassium 112.76mg 2%
Total Carbs 29.94g 7%
Sugars 13.3g 35%
Dietary Fiber 0.7g 2%
Protein 2.54g 3%
Iron 1mg 4%
Calcium 32.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top