TGI Fridays Vanilla Bean Cheesecake Recipe

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TGI Fridays Vanilla Bean Cheesecake
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Ingredients
19
Count
Nutrition
1893
Calories
Total time
95
Minutes
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Ingredients:

Directions:

  1. CRUST:Crush the graham crackers. Mix in the sugar. Add the egg yolk and vanilla, then stir in the melted butter. Line a springform pan with non-stick foil. Press graham crackers into the pan. Bake at 375º for 8 minutes or until edges are slightly brown. Remove and let cool.
  2. CHEESECAKE: Combine cream cheese, sour cream, corn starch and sugar, mix until sugar is dissolved. Add butter, vanilla and beans, blend until smooth. Don’t overmix.
  3. Bake at 350F 30 to 35 minutes. Cool 1 hour.
  4. WHITE CHOCOLATE MOUSSE In a cold mixing bowl beat cream until soft peaks form. Gradually add powdered sugar until stiff peaks form. Put this in a bowl in the fridge. Don’t wash your mixing bowl, beat the cream cheese in it, until fluffy. Add the white chocolate and beat until smooth. Fold in the whipped cream.
  5. VANILLA BEAN WHIPPED CREAM In cold mixing bowl, beat whipping cream until soft peaks form. Gradually add powdered sugar and then vanilla beans, beating until stiff peaks form.
  6. After the cheesecake has cooled spread the mousse evenly on top. Refrigerate for about an hour then spread the whipped cream on top. Refrigerate several hours before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1892.81 Kcal (7925 kJ)
Calories from fat 1309.28 Kcal
% Daily Value*
Total Fat 145.48g 224%
Cholesterol 359.84mg 120%
Sodium 1121.28mg 47%
Potassium 1178.82mg 25%
Total Carbs 139.16g 46%
Sugars 69.37g 277%
Dietary Fiber 6.92g 28%
Protein 23.09g 46%
Vitamin C 1.2mg 2%
Vitamin A 0.4mg 12%
Iron 4mg 22%
Calcium 328.2mg 33%
Amount Per 100 g
Calories 382.88 Kcal (1603 kJ)
Calories from fat 264.84 Kcal
% Daily Value*
Total Fat 29.43g 224%
Cholesterol 72.79mg 120%
Sodium 226.81mg 47%
Potassium 238.45mg 25%
Total Carbs 28.15g 46%
Sugars 14.03g 277%
Dietary Fiber 1.4g 28%
Protein 4.67g 46%
Vitamin C 0.2mg 2%
Vitamin A 0.1mg 12%
Iron 0.8mg 22%
Calcium 66.4mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 49.2
    Points
  • 54
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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