Directions:
- Combine the first 3 ingredients.
- Pour into 2 heat-proof glasses.
- Top with a dollop of whipped cream and serve hot.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 100.92 Kcal (423 kJ) | ||
| Calories from fat | 47.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.28g | 8% | |
|---|---|---|---|
| Cholesterol | 2.78mg | 1% | |
| Sodium | 56.33mg | 2% | |
| Potassium | 46.15mg | 1% | |
| Total Carbs | 11.85g | 4% | |
| Protein | 1.1g | 2% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.4mg | 2% | |
| Calcium | 27.9mg | 3% | |
| Amount Per 100 g | |||
| Calories | 64.12 Kcal (268 kJ) | ||
| Calories from fat | 30.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.35g | 8% | |
|---|---|---|---|
| Cholesterol | 1.76mg | 1% | |
| Sodium | 35.79mg | 2% | |
| Potassium | 29.32mg | 1% | |
| Total Carbs | 7.53g | 4% | |
| Protein | 0.7g | 2% | |
| Iron | 0.2mg | 2% | |
| Calcium | 17.7mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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