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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 2 |
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From the Nescafe Cocktail Menu cookbook. Ingredients:
3 teaspoons nescafe red mug instant coffee granules |
35 g dark chocolate chips |
250 ml hot water |
whipped cream, to garnish |
Directions:
1. Combine the first 3 ingredients. 2. Pour into 2 heat-proof glasses. 3. Top with a dollop of whipped cream and serve hot. |
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