Directions:
- Heat oven to 350 degrees.
- Mix thoroughly butter, sugar, vanilla.
- Add red food coloring.
- Mix in flour and salt until dough hold together. (If dough is dry, mix in 1 – 2 Tablespoons light cream.
- Mold dough by teaspoonfuls around Maraschino cherry.
- Place cookies about 1 inch apart on parchment lined cookie sheets.
- Bake 12 – 15 minutes or until set but not browned.
- Cool. Dip tops of cookies into Icing.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1700.13 Kcal (7118 kJ) | ||
| Calories from fat | 838.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 93.2g | 143% | |
|---|---|---|---|
| Cholesterol | 61.01mg | 20% | |
| Sodium | 1992.93mg | 83% | |
| Potassium | 1869mg | 40% | |
| Total Carbs | 199.82g | 67% | |
| Sugars | 101.38g | 406% | |
| Dietary Fiber | 12.73g | 51% | |
| Protein | 23.45g | 47% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 5.8mg | 32% | |
| Calcium | 425.7mg | 43% | |
| Amount Per 100 g | |||
| Calories | 448.41 Kcal (1877 kJ) | ||
| Calories from fat | 221.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.58g | 143% | |
|---|---|---|---|
| Cholesterol | 16.09mg | 20% | |
| Sodium | 525.63mg | 83% | |
| Potassium | 492.94mg | 40% | |
| Total Carbs | 52.7g | 67% | |
| Sugars | 26.74g | 406% | |
| Dietary Fiber | 3.36g | 51% | |
| Protein | 6.18g | 47% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 1.5mg | 32% | |
| Calcium | 112.3mg | 43% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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