Directions:
- Preheat oven to 350 degrees F (175 degrees C). Grease a cookie sheet.
- In a large bowl, cream the margarine and sugar together. Add the eggs one at a time, mix well. Stir in the milk and vanilla. Sift together the flour, salt and baking powder; stir into the creamed mixture until everything is well blended. Drop cookie dough by heaping spoonfuls onto the prepared cookie sheet.
- Bake for 10 to 12 minutes in the preheated oven. The tops of the cookies should spring back to the touch like a cake. Cool on wire racks before frosting.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2598.91 Kcal (10881 kJ) | ||
| Calories from fat | 934.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 103.86g | 160% | |
|---|---|---|---|
| Cholesterol | 573.84mg | 191% | |
| Sodium | 785.85mg | 33% | |
| Potassium | 1437.28mg | 31% | |
| Total Carbs | 368.3g | 123% | |
| Sugars | 124g | 496% | |
| Dietary Fiber | 9.53g | 38% | |
| Protein | 47.5g | 95% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 5.5mg | 30% | |
| Calcium | 599.5mg | 60% | |
| Amount Per 100 g | |||
| Calories | 338.58 Kcal (1418 kJ) | ||
| Calories from fat | 121.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.53g | 160% | |
|---|---|---|---|
| Cholesterol | 74.76mg | 191% | |
| Sodium | 102.38mg | 33% | |
| Potassium | 187.24mg | 31% | |
| Total Carbs | 47.98g | 123% | |
| Sugars | 16.15g | 496% | |
| Dietary Fiber | 1.24g | 38% | |
| Protein | 6.19g | 95% | |
| Vitamin A | 0.1mg | 38% | |
| Iron | 0.7mg | 30% | |
| Calcium | 78.1mg | 60% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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