Danish Cherry Bon Bon Cookies (With Frosting Recipe)

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Danish Cherry Bon Bon Cookies (With Frosting Recipe)
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Ingredients:

  • 1/4 cup sifted confectioners' sugar
  • 1 tsp vanilla
  • 1 1/2 cups flour (sifted)
  • 1/8 tsp salt
  • 1 cup sifted confectioners' sugar
  • 1 tbsp maraschino cherry juice
  • 1 tsp vanilla

Directions:

  1. Mix butter and sugar together to a creamy consistency, then add vanilla.
  2. Add flour and salt gradually, mix with a fork.
  3. Make a small ball with dough and fold a Maraschino cherry in the middle, completely covering cherry in dough.
  4. Place on an ungreased cookie sheet and bake at 350° for 12-15 minutes.
  5. Cool cookies.
  6. Make frosting, thoroughly mix together frosting ingredients.
  7. Dip top of cookies into frosting and allow to dry.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 643.92 Kcal (2696 kJ)
Calories from fat 313.5 Kcal
% Daily Value*
Total Fat 34.83g 54%
Cholesterol 62.15mg 21%
Sodium 1335.88mg 56%
Potassium 141.33mg 3%
Total Carbs 75.46g 25%
Sugars 17.82g 71%
Dietary Fiber 7.56g 30%
Protein 7.66g 15%
Vitamin C 0.1mg 0%
Vitamin A 0.3mg 9%
Iron 3.5mg 20%
Calcium 207.6mg 21%
Amount Per 100 g
Calories 382.53 Kcal (1602 kJ)
Calories from fat 186.24 Kcal
% Daily Value*
Total Fat 20.69g 54%
Cholesterol 36.92mg 21%
Sodium 793.6mg 56%
Potassium 83.96mg 3%
Total Carbs 44.83g 25%
Sugars 10.59g 71%
Dietary Fiber 4.49g 30%
Protein 4.55g 15%
Vitamin A 0.2mg 9%
Iron 2.1mg 20%
Calcium 123.3mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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