Russian Tea Cakes (No Nuts) Recipe

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Russian Tea Cakes (No Nuts)
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Ingredients
6
Count
Nutrition
1320
Calories
Total time
20
Minutes
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Ingredients:

  • 1 cup butter or 1 cup margarine, softened
  • 1 tsp vanilla (i use almond extract) or 1 tsp almond extract (i use almond extract)
  • 2 1/4 cups flour
  • 1/4 tsp salt
  • 1/8 cup colored sugar crystals (i use red and green)

Directions:

  1. Preheat oven to 400°F Mix butter, sugar, and vanilla or almond extract throughly. Mix in flour and salt.
  2. Roll dough into 1-inch balls and dip the tops in the colored sugar crystals. Place on greased baking sheet. (Cookies don't spread.) Bake 10 minutes or until set but not brown. Cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1319.73 Kcal (5525 kJ)
Calories from fat 730.85 Kcal
% Daily Value*
Total Fat 81.21g 125%
Cholesterol 122.01mg 41%
Sodium 2462.6mg 103%
Potassium 1103.6mg 23%
Total Carbs 135.45g 45%
Sugars 32.89g 132%
Dietary Fiber 9.32g 37%
Protein 15.11g 30%
Vitamin A 0.6mg 19%
Iron 5.3mg 30%
Calcium 290.8mg 29%
Amount Per 100 g
Calories 490.15 Kcal (2052 kJ)
Calories from fat 271.44 Kcal
% Daily Value*
Total Fat 30.16g 125%
Cholesterol 45.32mg 41%
Sodium 914.62mg 103%
Potassium 409.88mg 23%
Total Carbs 50.31g 45%
Sugars 12.22g 132%
Dietary Fiber 3.46g 37%
Protein 5.61g 30%
Vitamin A 0.2mg 19%
Iron 2mg 30%
Calcium 108mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 32.4
    Points
  • 36
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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