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Neely's Homemade Hash Browns (Patrick and Gina Neely) Recipe

Neely's Homemade Hash Browns (Patrick and Gina Neely) Recipe

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Neely's Homemade Hash Browns (Patrick and Gina Neely)

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Ingredients:

Serving

2 lb russet potatoes, peeled and cubed
1/2 vidalia onion
3 tbsp freshly chopped chives , plus more for garnish
5 slices canadian bacon, finely chopped
salt and freshly ground black pepper
2 tbsp butter, divided

Directions:

Grate the potatoes and onion in a food processor using the grater attachment. Transfer to a kitchen towel over a bowl and squeeze out as much moisture as possible.
In a medium bowl, add the grated potato mixture, the chives, and the Canadian bacon. Season with salt and pepper, to taste, and mix thoroughly together.
Melt 1 tablespoon butter in a 10-inch nonstick skillet over medium heat until it just starts to foam. Add the potato mixture and using a spatula or wooden spoon, press the potatoes firmly into the bottom of the pan. Reduce heat to low and let the potatoes brown and crisp for 6 to 8 minutes.
Once brown and crisp, carefully invert the hash browns onto a rimless large plate. Add remaining tablespoon butter to pan. When butter melts, slide the hash browns back into the pan. Continue to cook over medium heat until remaining side is dark golden brown and crisp, 5 to 6 minutes longer.
Remove to a cutting board and slice into wedges. Transfer to a serving platter and garnish with chopped chives.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	325.87 Kcal (1364 kJ)
Calories from fat	73.11 Kcal
		% Daily Value*
Total Fat	8.12g	12%
Cholesterol	32.3mg	11%
Sodium	486.73mg	20%
Potassium	1370.05mg	29%
Total Carbs	48g	16%
Sugars	2.31g	9%
Dietary Fiber	4.6g	18%
Protein	13.99g	28%
Vitamin C	19.4mg	32%
Vitamin A	0.1mg	2%
Iron	2.6mg	14%
Calcium	47.5mg	5%

Amount Per 100 g
Calories	122.75 Kcal (514 kJ)
Calories from fat	27.54 Kcal
		% Daily Value*
Total Fat	3.06g	12%
Cholesterol	12.17mg	11%
Sodium	183.34mg	20%
Potassium	516.08mg	29%
Total Carbs	18.08g	16%
Sugars	0.87g	9%
Dietary Fiber	1.73g	18%
Protein	5.27g	28%
Vitamin C	7.3mg	32%
Iron	1mg	14%
Calcium	17.9mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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