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Napa Cabbage Salad with Lemon-Pistachio Vinaigrette Recipe

Napa Cabbage Salad with Lemon-Pistachio Vinaigrette Recipe

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Napa Cabbage Salad with Lemon-Pistachio Vinaigrette

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Ingredients:

Serving

1 tsp lemon zest
1 tbsp lemon juice
1 tbsp pistachio oil
3 cups thinly sliced napa cabbage
2 cups thinly sliced romaine lettuce leaves
1/4 cup chopped fresh italian flat-leaf parsley
1 tbsp finely sliced fresh basil
1/8 tsp kosher salt
1/8 tsp freshly ground black pepper
2 tbsp chopped pistachios

Directions:

In a small bowl, whisk together lemon zest and lemon juice. Slowly drizzle in the pistachio oil, whisking constantly, until the dressing is mixed well.
In a large bowl, toss together the sliced napa cabbage, sliced romaine lettuce, parsley and basil. Mix in the dressing, salt and pepper. Gently toss until dressing is distributed evenly. Top with chopped pistachios. Enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	40.47 Kcal (169 kJ)
Calories from fat	17.97 Kcal
		% Daily Value*
Total Fat	2g	3%
Sodium	81.99mg	3%
Potassium	201.1mg	4%
Total Carbs	4.1g	1%
Sugars	0.73g	3%
Dietary Fiber	1.05g	4%
Protein	2.06g	4%
Vitamin C	10.2mg	17%
Iron	1.5mg	8%
Calcium	43mg	4%

Amount Per 100 g
Calories	33.93 Kcal (142 kJ)
Calories from fat	15.07 Kcal
		% Daily Value*
Total Fat	1.67g	3%
Sodium	68.75mg	3%
Potassium	168.62mg	4%
Total Carbs	3.44g	1%
Sugars	0.61g	3%
Dietary Fiber	0.88g	4%
Protein	1.72g	4%
Vitamin C	8.6mg	17%
Iron	1.2mg	8%
Calcium	36.1mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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