My Very Best Spaghetti Sauce Recipe

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Ingredients:

Serving

1 lb ground beef
6 -8 links mild italian sausage
1 medium yellow onion, chopped
2 garlic cloves, crushhed
29 oz canned crushed tomatoes
15 oz canned tomato sauce
12 oz canned tomato paste
1/2 cup sugar
1 tsp dried basil
1 tsp black pepper
2 tsp crushed red pepper flakes
1/2 tsp salt
1/2 tsp garlic powder
1/2 tsp italian seasoning

Directions:

Brown sauasage links in a fry pan over medium heat for about 15 minutes or until nice and brown.
Using the same sauce pan add the onions and hamburger and cook until hamburger is browned.
Mix all ingredients in a crockpot and cook on low 8-10 hours or high 4-6 hours.
Serve over spaghetti noodles with fresh parmasean cheese.
Freezes well!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	584.37 Kcal (2447 kJ)
Calories from fat	355.99 Kcal
		% Daily Value*
Total Fat	39.55g	61%
Cholesterol	110.29mg	37%
Sodium	1075.46mg	45%
Potassium	1353.79mg	29%
Total Carbs	29.24g	10%
Sugars	18.74g	75%
Dietary Fiber	5.25g	21%
Protein	29.17g	58%
Vitamin C	25.8mg	43%
Iron	5.1mg	28%
Calcium	89.5mg	9%

Amount Per 100 g
Calories	154.71 Kcal (648 kJ)
Calories from fat	94.24 Kcal
		% Daily Value*
Total Fat	10.47g	61%
Cholesterol	29.2mg	37%
Sodium	284.72mg	45%
Potassium	358.4mg	29%
Total Carbs	7.74g	10%
Sugars	4.96g	75%
Dietary Fiber	1.39g	21%
Protein	7.72g	58%
Vitamin C	6.8mg	43%
Iron	1.3mg	28%
Calcium	23.7mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

14.2

Points
16

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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