My Southern Pineapple Dressing Recipe

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Ingredients:

Serving

1 cup unsalted butter
3 1/2 cups sugar
1 tbsp vanilla
4 eggs
1 cup milk
2 (20 oz) cans crushed pineapple, drained well
1 cup dried cranberries , craisins
1/2 cup chopped pecans
22 slices de-crusted bread , torn into pieces

Directions:

In large bowl, cream butter, sugar and vanilla.
Add eggs, milk and pineapple, mix well.
Stir in craisins and pecans.
Fold in bread.
Pour into greased 13x9-inch glass baking dish, do not smooth flat-leave tiny peaks.
Bake, uncovered, in 350ºF oven for 35-45 minutes until caramelized and peaks are tinged brown.
I serve this warm, not hot.
Goes great with turkey, ham, chicken, and pork as a side dish.
Leftovers even go great re-heated with vanilla or butter pecan ice cream!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	775.14 Kcal (3245 kJ)
Calories from fat	351.25 Kcal
		% Daily Value*
Total Fat	39.03g	60%
Cholesterol	143.46mg	48%
Sodium	434.09mg	18%
Potassium	165.95mg	4%
Total Carbs	103.09g	34%
Sugars	67.37g	269%
Dietary Fiber	5.06g	20%
Protein	13.86g	28%
Vitamin C	0.8mg	1%
Vitamin A	0.3mg	9%
Iron	3.8mg	21%
Calcium	70.5mg	7%

Amount Per 100 g
Calories	318.13 Kcal (1332 kJ)
Calories from fat	144.16 Kcal
		% Daily Value*
Total Fat	16.02g	60%
Cholesterol	58.88mg	48%
Sodium	178.16mg	18%
Potassium	68.11mg	4%
Total Carbs	42.31g	34%
Sugars	27.65g	269%
Dietary Fiber	2.08g	20%
Protein	5.69g	28%
Vitamin C	0.3mg	1%
Vitamin A	0.1mg	9%
Iron	1.6mg	21%
Calcium	28.9mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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