Directions:
- Liberally sprinkle pork chops with McCormick's Broiled Steak Seasoning.
- Brown both sides in a non-stick skillet.
- After the pork chops have been browned, remove them from the pan.
- Pour one can of beer into skillet.
- Stir around the beer until all the particles on the sides have been incorporated.
- Pour in barbecue sauce and place the pork chops back into the pan.
- Add onions and cover.
- Simmer on low for 1 to 2 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 44.46 Kcal (186 kJ) | ||
| Calories from fat | 0.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.05g | 0% | |
|---|---|---|---|
| Sodium | 52.49mg | 2% | |
| Potassium | 64.5mg | 1% | |
| Total Carbs | 10.4g | 3% | |
| Sugars | 8.03g | 32% | |
| Dietary Fiber | 0.78g | 3% | |
| Protein | 0.58g | 1% | |
| Vitamin C | 2.6mg | 4% | |
| Calcium | 10mg | 1% | |
| Amount Per 100 g | |||
| Calories | 76.58 Kcal (321 kJ) | ||
| Calories from fat | 0.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.08g | 0% | |
|---|---|---|---|
| Sodium | 90.41mg | 2% | |
| Potassium | 111.09mg | 1% | |
| Total Carbs | 17.92g | 3% | |
| Sugars | 13.82g | 32% | |
| Dietary Fiber | 1.34g | 3% | |
| Protein | 1g | 1% | |
| Vitamin C | 4.5mg | 4% | |
| Iron | 0.1mg | 0% | |
| Calcium | 17.2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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