Directions:
- Peel cucumbers, but leave a little on for color and slice by hand as thin as possible. Dry slices with paper towels.
- Place dried cucumber slices in a large bowl with onion slices. Generously season with salt and pepper. Toss well and let sit 10 minuets, drain any excess liquids.
- Toss cucumbers and onions in with enough sour cream to coat. Refrigerate until well chilled. Stir, and season with salt and pepper to taste if needed.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 57.1 Kcal (239 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Cholesterol | 5.18mg | 2% | |
| Sodium | 83.13mg | 3% | |
| Potassium | 196.76mg | 4% | |
| Total Carbs | 11.95g | 4% | |
| Sugars | 1.3g | 5% | |
| Dietary Fiber | 1.03g | 4% | |
| Protein | 2.62g | 5% | |
| Vitamin C | 3.2mg | 5% | |
| Calcium | 85.6mg | 9% | |
| Amount Per 100 g | |||
| Calories | 38.94 Kcal (163 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Cholesterol | 3.53mg | 2% | |
| Sodium | 56.7mg | 3% | |
| Potassium | 134.19mg | 4% | |
| Total Carbs | 8.15g | 4% | |
| Sugars | 0.89g | 5% | |
| Dietary Fiber | 0.7g | 4% | |
| Protein | 1.78g | 5% | |
| Vitamin C | 2.2mg | 5% | |
| Calcium | 58.4mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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