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My Favorite Sausage Stuffing Recipe

My Favorite Sausage Stuffing Recipe

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Ingredients:

Serving

1 lb. bulk sausage
2 cup. chopped sweet yellow onion
1 cup. chopped celery
2 tsp. sage
1 tsp. marjoram
10 cup. dry bread cubes
1 cup craisins
1/3 cup. chopped fresh parsley
2 cup. chicken broth
4 tbsp. butter
salt & pepper to taste

Directions:

Brown & crumble sausage in skillet. Remove & drain off grease. Cook onion & celery in drippings until tender. Combine sausage, cooked vegetables, sage, marjoram, bread cubes, craisins and parsley in large mixing bowl; blend well. Stir in chicken broth to moisten (just gradually add it as you may not need the full 2 cups). Season with salt & pepper. Place in a greased 13x9x2 baking dish. Dot with butter, cover with foil & bake in 350 degree oven for 30 to 40 minutes. Uncover & bake 10 minutes or until golden.
Ps - I've been known to put maple syrup on it for breakfast... = )

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1191.59 Kcal (4989 kJ)
Calories from fat	201.7 Kcal
		% Daily Value*
Total Fat	22.41g	34%
Cholesterol	52.67mg	18%
Sodium	3908.8mg	163%
Potassium	879.85mg	19%
Total Carbs	204.5g	68%
Sugars	37.11g	148%
Dietary Fiber	9.83g	39%
Protein	37.17g	74%
Vitamin C	9.1mg	15%
Vitamin A	0.1mg	2%
Iron	10.8mg	60%
Calcium	270.3mg	27%

Amount Per 100 g
Calories	284.93 Kcal (1193 kJ)
Calories from fat	48.23 Kcal
		% Daily Value*
Total Fat	5.36g	34%
Cholesterol	12.59mg	18%
Sodium	934.65mg	163%
Potassium	210.39mg	19%
Total Carbs	48.9g	68%
Sugars	8.87g	148%
Dietary Fiber	2.35g	39%
Protein	8.89g	74%
Vitamin C	2.2mg	15%
Iron	2.6mg	60%
Calcium	64.6mg	27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

24.9

Points
31

PointsPlus

Good Points

saturated fat free,
low cholesterol

Bad Points

High in Sodium

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