Directions:
- Combine rice, beans and onion. In a separate bowl, combine oil, vinegar, sugar, relish and chili powder and salt if desired. Toss with rice mixture. Cover and chill for several hours. Just before serving, stir in green pepper. Yield: 8 side-dish servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 160.84 Kcal (673 kJ) | ||
| Calories from fat | 62.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.92g | 11% | |
|---|---|---|---|
| Sodium | 180.39mg | 8% | |
| Potassium | 141.91mg | 3% | |
| Total Carbs | 21.4g | 7% | |
| Sugars | 3.17g | 13% | |
| Dietary Fiber | 2.52g | 10% | |
| Protein | 3.87g | 8% | |
| Vitamin C | 12.5mg | 21% | |
| Iron | 1mg | 6% | |
| Calcium | 10mg | 1% | |
| Amount Per 100 g | |||
| Calories | 130.27 Kcal (545 kJ) | ||
| Calories from fat | 50.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.6g | 11% | |
|---|---|---|---|
| Sodium | 146.11mg | 8% | |
| Potassium | 114.94mg | 3% | |
| Total Carbs | 17.34g | 7% | |
| Sugars | 2.57g | 13% | |
| Dietary Fiber | 2.04g | 10% | |
| Protein | 3.13g | 8% | |
| Vitamin C | 10.2mg | 21% | |
| Iron | 0.8mg | 6% | |
| Calcium | 8.1mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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