Multi-Grain and More Bread (Bread Machine) Recipe

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Multi-Grain and More Bread (Bread Machine)
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Ingredients:

Directions:

  1. Put ingredients in your bread machine according to your manufacturer's recommendations.
  2. Success Hints: Any unsweetened multi-grain cereal should work in this bread.
  3. For accent and crunch, sprinkle a few oats on top after the final rise.
  4. This recipe can be made with the whole wheat, white, rapid, or delay bake cycle.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 647.73 Kcal (2712 kJ)
Calories from fat 98.37 Kcal
% Daily Value*
Total Fat 10.93g 17%
Cholesterol 19.15mg 6%
Sodium 1388.97mg 58%
Potassium 339.29mg 7%
Total Carbs 124.25g 41%
Sugars 23.7g 95%
Dietary Fiber 6.25g 25%
Protein 18.29g 37%
Vitamin C 74.5mg 124%
Vitamin A 0.1mg 2%
Iron 20.1mg 112%
Calcium 1055.3mg 106%
Amount Per 100 g
Calories 239.6 Kcal (1003 kJ)
Calories from fat 36.39 Kcal
% Daily Value*
Total Fat 4.04g 17%
Cholesterol 7.08mg 6%
Sodium 513.78mg 58%
Potassium 125.5mg 7%
Total Carbs 45.96g 41%
Sugars 8.77g 95%
Dietary Fiber 2.31g 25%
Protein 6.77g 37%
Vitamin C 27.6mg 124%
Iron 7.4mg 112%
Calcium 390.4mg 106%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.1
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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