Muffuletta Loaf Recipe

Posted by
Rate It!
Muffuletta Loaf
Add your photo!
Ingredients
12
Count
Nutrition
2886
Calories
Comments Print recipe

Ingredients:

Directions:

  1. Combine first 8 ingredients, stirring well; cover and chill at least 2 hours.
  2. Cut bread in half horizontally; scoop out bottom, leaving a 1/2-inch-thick shell.
  3. Drain olive mixture, and spoon half of mixture into bread shell. Top with salami, cheese, pepperoni, and remaining olive mixture. Cover with bread top. Wrap loaf tightly with plastic wrap, and chill 6 to 8 hours. Cut loaf into wedges.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2885.81 Kcal (12082 kJ)
Calories from fat 2313.14 Kcal
% Daily Value*
Total Fat 257.02g 395%
Cholesterol 297.14mg 99%
Sodium 6225.95mg 259%
Potassium 1396.28mg 30%
Total Carbs 44.15g 15%
Sugars 4.32g 17%
Dietary Fiber 6.36g 25%
Protein 105.54g 211%
Vitamin C 31.3mg 52%
Iron 8.8mg 49%
Calcium 1382.3mg 138%
Amount Per 100 g
Calories 393.17 Kcal (1646 kJ)
Calories from fat 315.15 Kcal
% Daily Value*
Total Fat 35.02g 395%
Cholesterol 40.48mg 99%
Sodium 848.24mg 259%
Potassium 190.23mg 30%
Total Carbs 6.02g 15%
Sugars 0.59g 17%
Dietary Fiber 0.87g 25%
Protein 14.38g 211%
Vitamin C 4.3mg 52%
Iron 1.2mg 49%
Calcium 188.3mg 138%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 78.3
    Points
  • 80
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top