Moroccan Seasoned Chicken With Pine Nut Couscous Recipe

Posted by
Rate It!
Moroccan Seasoned Chicken With Pine Nut Couscous
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a large bowl, combine paprika, turmeric, coriander, cumin and cinnamon; add chicken and toss.
  2. In a large skillet, heat oil over medium high heat and cook chicken until browned, about 3 to 4 minutes.
  3. Add onion, garlic and lemon slices; season with salt and pepper.
  4. Cook, stirring frequently, until the onion is softened, about 6 minutes.
  5. Add 1 cup chicken stock, olives, and lemon juice; scrape brown bits from bottom of pan, remove from heat, and season with salt and pepper.
  6. Heat the remaining chicken stock and butter in a medium saucepan until boiling; stir in couscous, cover, and turn off the heat; let stand 5 minutes.
  7. Fluff couscous with a fork and stir in pine nuts.
  8. Serve the chicken and sauce over the couscous and sprinkle with parsley.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 649.03 Kcal (2717 kJ)
Calories from fat 315.81 Kcal
% Daily Value*
Total Fat 35.09g 54%
Cholesterol 144.14mg 48%
Sodium 270.51mg 11%
Potassium 690.18mg 15%
Total Carbs 44.98g 15%
Sugars 4.1g 16%
Dietary Fiber 4.58g 18%
Protein 37.91g 76%
Vitamin C 31.9mg 53%
Iron 4.2mg 23%
Calcium 75mg 8%
Amount Per 100 g
Calories 176.92 Kcal (741 kJ)
Calories from fat 86.09 Kcal
% Daily Value*
Total Fat 9.57g 54%
Cholesterol 39.29mg 48%
Sodium 73.74mg 11%
Potassium 188.14mg 15%
Total Carbs 12.26g 15%
Sugars 1.12g 16%
Dietary Fiber 1.25g 18%
Protein 10.33g 76%
Vitamin C 8.7mg 53%
Iron 1.1mg 23%
Calcium 20.5mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 15.1
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top