Chicken Paella With Pine Nuts & Cheese Recipe

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Chicken Paella With Pine Nuts & Cheese
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Ingredients:

Directions:

  1. In a covered Dutch oven casserole, simmer together first 6 ingredients for 30 minutes, or until rice is tender and liquid is absorbed. Meanwhile, in a saucepan, cook together the next 4 ingredients until shallots are soft. Stir in the chicken and heat through. Stir tomato mixture into rice until blended. Place paella in a large shallow bowl and serve with sprinkled pine nuts and cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 774.82 Kcal (3244 kJ)
Calories from fat 358.62 Kcal
% Daily Value*
Total Fat 39.85g 61%
Cholesterol 72.04mg 24%
Sodium 1416.67mg 59%
Potassium 888.32mg 19%
Total Carbs 73.44g 24%
Sugars 6.55g 26%
Dietary Fiber 3.14g 13%
Protein 32.52g 65%
Vitamin C 15.5mg 26%
Iron 5mg 28%
Calcium 147.7mg 15%
Amount Per 100 g
Calories 183.07 Kcal (766 kJ)
Calories from fat 84.73 Kcal
% Daily Value*
Total Fat 9.41g 61%
Cholesterol 17.02mg 24%
Sodium 334.72mg 59%
Potassium 209.89mg 19%
Total Carbs 17.35g 24%
Sugars 1.55g 26%
Dietary Fiber 0.74g 13%
Protein 7.68g 65%
Vitamin C 3.7mg 26%
Iron 1.2mg 28%
Calcium 34.9mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.2
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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