Directions:
- Brown the hamburger.
- Drain.
- Add the soup and mustard.
- Cook 10-15 minute.
- Place mix on buns.
- Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 370.58 Kcal (1552 kJ) | ||
| Calories from fat | 84.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.38g | 14% | |
|---|---|---|---|
| Cholesterol | 23.71mg | 8% | |
| Sodium | 559.01mg | 23% | |
| Potassium | 118.06mg | 3% | |
| Total Carbs | 55.72g | 19% | |
| Sugars | 10.53g | 42% | |
| Dietary Fiber | 1.66g | 7% | |
| Protein | 15.65g | 31% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 2.8mg | 15% | |
| Calcium | 99.9mg | 10% | |
| Amount Per 100 g | |||
| Calories | 272.27 Kcal (1140 kJ) | ||
| Calories from fat | 62.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.89g | 14% | |
|---|---|---|---|
| Cholesterol | 17.42mg | 8% | |
| Sodium | 410.71mg | 23% | |
| Potassium | 86.74mg | 3% | |
| Total Carbs | 40.94g | 19% | |
| Sugars | 7.73g | 42% | |
| Dietary Fiber | 1.22g | 7% | |
| Protein | 11.5g | 31% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 2mg | 15% | |
| Calcium | 73.4mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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