Directions:
- Preheat oven to 350 degrees, grease two loaf pans (medium to large size pans).
- Sift together flour, salt, baking soda, baking powder, and spices.
- Cream sugar and shortening, add eggs and beat well. Then mix in pumpkin and lastly dry ingredients.
- Bake at 350 degrees for 40 minutes. Cover loosely with foil and back an additional 20 minutes, or until knife inserted in center comes out clean.
- Mix powdered sugar and milk to make a thin glaze, poor over top before fully cool.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 455.24 Kcal (1906 kJ) | ||
| Calories from fat | 196.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.85g | 34% | |
|---|---|---|---|
| Cholesterol | 25.01mg | 8% | |
| Sodium | 848.13mg | 35% | |
| Potassium | 420.79mg | 9% | |
| Total Carbs | 60.66g | 20% | |
| Sugars | 26.77g | 107% | |
| Dietary Fiber | 3.82g | 15% | |
| Protein | 5.72g | 11% | |
| Vitamin C | 1.1mg | 2% | |
| Vitamin A | 0.2mg | 8% | |
| Iron | 2.1mg | 12% | |
| Calcium | 114.5mg | 11% | |
| Amount Per 100 g | |||
| Calories | 363.26 Kcal (1521 kJ) | ||
| Calories from fat | 156.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.44g | 34% | |
|---|---|---|---|
| Cholesterol | 19.96mg | 8% | |
| Sodium | 676.77mg | 35% | |
| Potassium | 335.77mg | 9% | |
| Total Carbs | 48.4g | 20% | |
| Sugars | 21.36g | 107% | |
| Dietary Fiber | 3.05g | 15% | |
| Protein | 4.56g | 11% | |
| Vitamin C | 0.8mg | 2% | |
| Vitamin A | 0.2mg | 8% | |
| Iron | 1.7mg | 12% | |
| Calcium | 91.4mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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