Mom's Mandelbrot Recipe

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Mom's Mandelbrot
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Ingredients
9
Count
Nutrition
120
Calories
Total time
55
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a cookie sheet.
  2. Beat together the eggs, oil, sugar, and vanilla extract until well blended. Sift together the flour, salt, and baking powder; and stir into the egg mixture until well mixed. Fold in the chocolate chips and almonds. Form two logs, three inches in diameter, and place onto the baking sheets.
  3. Bake in preheated oven for 25 minutes, then remove from the oven and cut into 1 inch diagonal slices. Lay the slices on their sides on the cookie sheet and return to the oven for 10 minutes. Remove to cool on a wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 119.51 Kcal (500 kJ)
Calories from fat 64.33 Kcal
% Daily Value*
Total Fat 7.15g 11%
Cholesterol 13.64mg 5%
Sodium 22.53mg 1%
Potassium 57.02mg 1%
Total Carbs 12.13g 4%
Sugars 3.48g 14%
Dietary Fiber 0.72g 3%
Protein 2.36g 5%
Iron 0.3mg 2%
Calcium 19.2mg 2%
Amount Per 100 g
Calories 454.7 Kcal (1904 kJ)
Calories from fat 244.74 Kcal
% Daily Value*
Total Fat 27.19g 11%
Cholesterol 51.9mg 5%
Sodium 85.73mg 1%
Potassium 216.94mg 1%
Total Carbs 46.16g 4%
Sugars 13.25g 14%
Dietary Fiber 2.73g 3%
Protein 8.99g 5%
Iron 1.2mg 2%
Calcium 73mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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