Christmas Gumdrop Bread Recipe

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Christmas Gumdrop Bread
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Ingredients
9
Count
Nutrition
744
Calories
Total time
21
Minutes
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Ingredients:

Directions:

  1. Beat the eggs, then beat in baking mix, sugar and vanilla.
  2. Stir in the cherries, apricots, dates, gumdrops and almonds.
  3. Spoon into 4 greased miniature baking pans (about 5 inches by 3 inches).
  4. Bake at 300°F for 1 hour 20 minutes.
  5. Cool in pans 5 minutes.
  6. Remove to wire racks and cool completely.
  7. Batter may be used for muffins.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 744.04 Kcal (3115 kJ)
Calories from fat 274.74 Kcal
% Daily Value*
Total Fat 30.53g 47%
Cholesterol 139.91mg 47%
Sodium 283.55mg 12%
Potassium 1202.74mg 26%
Total Carbs 112.57g 38%
Sugars 76.36g 305%
Dietary Fiber 11.44g 46%
Protein 17.61g 35%
Vitamin C 0.9mg 2%
Iron 3.3mg 18%
Calcium 265.7mg 27%
Amount Per 100 g
Calories 303.99 Kcal (1273 kJ)
Calories from fat 112.25 Kcal
% Daily Value*
Total Fat 12.47g 47%
Cholesterol 57.16mg 47%
Sodium 115.85mg 12%
Potassium 491.39mg 26%
Total Carbs 45.99g 38%
Sugars 31.2g 305%
Dietary Fiber 4.67g 46%
Protein 7.19g 35%
Vitamin C 0.4mg 2%
Iron 1.4mg 18%
Calcium 108.5mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.6
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sugar

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