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Mom's Favourite Stuffed Turkey Breast Recipe

Mom's Favourite Stuffed Turkey Breast Recipe

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Ingredients:

Serving

Directions:

Preheat oven to 375 degrees F.
(190 degrees C).
Place breast flat on sheet of wax paper.
Top with second sheet.
Beat breast with rolling pin until breast is of even thickness.
Release or fold back the two turkey fillets.
They will cover the stuffing later.
Season with salt and pepper Heat skillet on medium heat and add 1 Tbsp.
Butter.
Saute onions and apples until softened slightly.
Add bread crumbs, orange juice and rind, and seasoning.
Transfer to a bowl and stir in egg.
If stuffing is too dry, add a little water.
Place stuffing down center of turkey breast; place fillets on top.
Fold over breast so edges meet.
Skewer or sew edges together.
Tie breast in 3 or 4 places to hold it in an even shape.
Mix mustard, maple syrup and vinegar together.
Place turkey on rack in roasting pan and brush on glaze.
Pour butter over turkey.
Bake for 1 hour to 1 hour 15 minutes, basting occasionally with glaze and pan juices.
When cooked, roast will feel firm to the touch and the juices will be clear.
Let turkey rest on carving board for 15 minutes before slicing.
Meanwhile make sauce.
Pour fat out of roasting pan, leaving 2 Tbsp.
Stir in flour and cook until flour browns slightly.
Add stock and any remaining glaze.
Bring to a boil, reduce heat and simmer 3 minutes.
Season with salt and pepper.
Serve over sliced meat.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	540.68 Kcal (2264 kJ)
Calories from fat	153.51 Kcal
		% Daily Value*
Total Fat	17.06g	26%
Cholesterol	184.7mg	62%
Sodium	2970.86mg	124%
Potassium	1613.51mg	34%
Total Carbs	43.25g	14%
Sugars	18.22g	73%
Dietary Fiber	2.53g	10%
Protein	50.47g	101%
Vitamin C	8.1mg	14%
Vitamin A	0.1mg	3%
Iron	1.2mg	7%
Calcium	90.5mg	9%

Amount Per 100 g
Calories	93.04 Kcal (390 kJ)
Calories from fat	26.42 Kcal
		% Daily Value*
Total Fat	2.94g	26%
Cholesterol	31.78mg	62%
Sodium	511.22mg	124%
Potassium	277.65mg	34%
Total Carbs	7.44g	14%
Sugars	3.14g	73%
Dietary Fiber	0.44g	10%
Protein	8.69g	101%
Vitamin C	1.4mg	14%
Iron	0.2mg	7%
Calcium	15.6mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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