Mom's Famous Graham Cracker Cake Recipe

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Mom's Famous Graham Cracker Cake
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Ingredients:

Directions:

  1. Cream butter and sugar.
  2. Add eggs, one at a time.
  3. Add rest of ingredients, mix well.
  4. Bake in tube pan (greased and floured)-OR-.
  5. Bake in prepared loaf pans to give away as gifts.
  6. Bake at 350 degrees till done (approx. 1 1/2 hours).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1328.24 Kcal (5561 kJ)
Calories from fat 798.11 Kcal
% Daily Value*
Total Fat 88.68g 136%
Cholesterol 262.16mg 87%
Sodium 567.41mg 24%
Potassium 685.06mg 15%
Total Carbs 123.26g 41%
Sugars 75.73g 303%
Dietary Fiber 3.92g 16%
Protein 16.57g 33%
Vitamin C 0.9mg 2%
Vitamin A 0.5mg 15%
Iron 5.8mg 32%
Calcium 216.8mg 22%
Amount Per 100 g
Calories 401.66 Kcal (1682 kJ)
Calories from fat 241.35 Kcal
% Daily Value*
Total Fat 26.82g 136%
Cholesterol 79.28mg 87%
Sodium 171.58mg 24%
Potassium 207.16mg 15%
Total Carbs 37.27g 41%
Sugars 22.9g 303%
Dietary Fiber 1.18g 16%
Protein 5.01g 33%
Vitamin C 0.3mg 2%
Vitamin A 0.1mg 15%
Iron 1.7mg 32%
Calcium 65.5mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 33.2
    Points
  • 37
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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