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Graham Cracker Cake III Recipe

Graham Cracker Cake III Recipe

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Ingredients

Count

Nutrition

34405

Calories

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Ingredients:

Serving

Directions:

Preheat oven to 325 degrees F (165 degrees C). Grease and four a 9x13 inch glass baking dish.
Crush graham crackers into crumbs. Be patient, it takes time. Mix graham cracker crumbs with flour and baking soda. Set aside.
Cream sugar and 1/2 cup butter until light and fluffy. Add yolks, 2 teaspoons vanilla and cinnamon.
Add flour mixture to creamed mixture alternately with milk. Stir in nuts. Spread into 9x13 inch pan.
Bake at 325 degrees F (165 degrees C) for 40 to 45 minutes, or until toothpick, inserted into cake comes out clean. Cool completely.
Cream together the cream cheese and 1/4 cup butter until smooth. Add confectioners sugar and mix in. Add 1 teaspoon vanilla. Spread evenly over cooled cake.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	34405.16 Kcal (144048 kJ)
Calories from fat	15514.67 Kcal
		% Daily Value*
Total Fat	1723.85g	2652%
Cholesterol	1273.55mg	425%
Sodium	28281.75mg	1178%
Potassium	9166.19mg	195%
Total Carbs	4390.33g	1463%
Sugars	1652.88g	6612%
Dietary Fiber	127.23g	509%
Protein	366.66g	733%
Vitamin C	2.6mg	4%
Vitamin A	1.7mg	57%
Iron	184.9mg	1027%
Calcium	2763.6mg	276%

Amount Per 100 g
Calories	469.66 Kcal (1966 kJ)
Calories from fat	211.79 Kcal
		% Daily Value*
Total Fat	23.53g	2652%
Cholesterol	17.39mg	425%
Sodium	386.07mg	1178%
Potassium	125.13mg	195%
Total Carbs	59.93g	1463%
Sugars	22.56g	6612%
Dietary Fiber	1.74g	509%
Protein	5.01g	733%
Iron	2.5mg	1027%
Calcium	37.7mg	276%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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