Mom's Curry Chicken Recipe

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Mom's Curry Chicken
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Ingredients:

Directions:

  1. Fry green peppers and onions in butter until tender.
  2. Stir in soup and water and bring to a boil.
  3. Add curry powder and simmer for 5 minutes.
  4. Add chicken and continue simmering until chicken is heated through.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 472.15 Kcal (1977 kJ)
Calories from fat 261.55 Kcal
% Daily Value*
Total Fat 29.06g 45%
Cholesterol 64.58mg 22%
Sodium 665.35mg 28%
Potassium 758.48mg 16%
Total Carbs 35.75g 12%
Sugars 8.58g 34%
Dietary Fiber 5.96g 24%
Protein 20.14g 40%
Vitamin C 109.1mg 182%
Vitamin A 0.1mg 2%
Iron 1.7mg 9%
Calcium 84.1mg 8%
Amount Per 100 g
Calories 102.35 Kcal (429 kJ)
Calories from fat 56.7 Kcal
% Daily Value*
Total Fat 6.3g 45%
Cholesterol 14mg 22%
Sodium 144.23mg 28%
Potassium 164.42mg 16%
Total Carbs 7.75g 12%
Sugars 1.86g 34%
Dietary Fiber 1.29g 24%
Protein 4.37g 40%
Vitamin C 23.6mg 182%
Iron 0.4mg 9%
Calcium 18.2mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.1
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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