Directions:
- Rinse wings and pat dry.
- Mix all ingredients together and marinate overnight, turning a couple of times.
- Bake at 350°F for 40-50 minutes.
- Turn them over halfway through cooking time.
- Baste a couple of times as well.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 387.74 Kcal (1623 kJ) | ||
| Calories from fat | 216.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.04g | 37% | |
|---|---|---|---|
| Cholesterol | 166.66mg | 56% | |
| Sodium | 1723.34mg | 72% | |
| Potassium | 309.78mg | 7% | |
| Total Carbs | 14.8g | 5% | |
| Sugars | 12.21g | 49% | |
| Dietary Fiber | 1.61g | 6% | |
| Protein | 28.38g | 57% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 3.1mg | 17% | |
| Calcium | 49.6mg | 5% | |
| Amount Per 100 g | |||
| Calories | 230.41 Kcal (965 kJ) | ||
| Calories from fat | 128.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.28g | 37% | |
|---|---|---|---|
| Cholesterol | 99.04mg | 56% | |
| Sodium | 1024.09mg | 72% | |
| Potassium | 184.08mg | 7% | |
| Total Carbs | 8.8g | 5% | |
| Sugars | 7.26g | 49% | |
| Dietary Fiber | 0.95g | 6% | |
| Protein | 16.86g | 57% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 1.9mg | 17% | |
| Calcium | 29.5mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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