Directions:
- Preheat oven to 350 degrees
- Mix sugar, flour and salt in bowl. Stir in dark corn syrup. Beat in 2 eggs. Mil in half and half OR evaporated milk. Add pecans and vanilla.
- Bake in 8 inch pie shell for 50 min or until firm.
- Cool
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 253.12 Kcal (1060 kJ) | ||
| Calories from fat | 58.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.47g | 10% | |
|---|---|---|---|
| Cholesterol | 56.68mg | 19% | |
| Sodium | 451.38mg | 19% | |
| Potassium | 125.72mg | 3% | |
| Total Carbs | 48.51g | 16% | |
| Sugars | 43.06g | 172% | |
| Dietary Fiber | 0.26g | 1% | |
| Protein | 3.74g | 7% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 0.4mg | 2% | |
| Calcium | 93.7mg | 9% | |
| Amount Per 100 g | |||
| Calories | 221.85 Kcal (929 kJ) | ||
| Calories from fat | 51.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.67g | 10% | |
|---|---|---|---|
| Cholesterol | 49.68mg | 19% | |
| Sodium | 395.62mg | 19% | |
| Potassium | 110.19mg | 3% | |
| Total Carbs | 42.52g | 16% | |
| Sugars | 37.74g | 172% | |
| Dietary Fiber | 0.23g | 1% | |
| Protein | 3.27g | 7% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 0.3mg | 2% | |
| Calcium | 82.1mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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