Moist Pineapple Bread Recipe

Posted by
Rate It!
Moist Pineapple Bread
Add your photo!
Ingredients
9
Count
Nutrition
243
Calories
Total time
11
Minutes
Comments Print recipe

Ingredients:

  • 1/2 cup butter
  • 1 cup sugar
  • 3/4 cup flour
  • 1/2 tsp salt
  • 1/2 tsp vanilla

Directions:

  1. Mix together butter and sugar.
  2. Add egg substitute and pineapple, mix well.
  3. Add in flours, soda, and salt, blend together.
  4. Add vanilla.
  5. Pour into greased & floured loaf pan.
  6. Bake at 350 degrees for 1 hour.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 242.56 Kcal (1016 kJ)
Calories from fat 98.56 Kcal
% Daily Value*
Total Fat 10.95g 17%
Cholesterol 76.73mg 26%
Sodium 490.6mg 20%
Potassium 106.35mg 2%
Total Carbs 28.56g 10%
Sugars 12.32g 49%
Dietary Fiber 1.23g 5%
Protein 7.51g 15%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 3%
Iron 1.5mg 8%
Calcium 63.8mg 6%
Amount Per 100 g
Calories 434.39 Kcal (1819 kJ)
Calories from fat 176.51 Kcal
% Daily Value*
Total Fat 19.61g 17%
Cholesterol 137.41mg 26%
Sodium 878.61mg 20%
Potassium 190.47mg 2%
Total Carbs 51.16g 10%
Sugars 22.07g 49%
Dietary Fiber 2.2g 5%
Protein 13.44g 15%
Vitamin C 0.6mg 1%
Vitamin A 0.2mg 3%
Iron 2.7mg 8%
Calcium 114.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top