Apple Nut Muffins Recipe

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Apple Nut Muffins
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Ingredients
18
Count
Nutrition
1221
Calories
Total time
30
Minutes
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Ingredients:

  • 2 tbsp butter
  • 1/4 cup packed brown sugar
  • 1 tbsp flour
  • 1/8 tsp ground nutmeg
  • 1/2 cup finely chopped pecans
  • 1 1/4 cups sugar
  • 3 eggs
  • 3 1/2 cups flour
  • 1 1/2 tsp baking soda
  • 1 tsp salt
  • 1 1/2 cups sour cream
  • 2 tbsp sugar
  • 1/2 tsp cinnamon

Directions:

  1. For Apple Filling:.
  2. In a saucepan, melt butter.
  3. Stir in brown sugar, flour, cinnamon, and nutmeg until smooth.
  4. Add apples; cook over medium-low hear for 10 minutes or until tender, stirring frequently.
  5. Remove from heat, stir in nuts and cool.
  6. For Muffins:.
  7. In a mixing bowl, cream butter and sugar.
  8. Add eggs, one at a time, beating well after each.
  9. Beat in vanilla.
  10. Combine dry ingredients and mix to distribute.
  11. Add to creamed mixture alternately with sour cream.
  12. Spoon batter into greased jumbo muffin cups to 1/4 full.
  13. Spoon apple mixture into the center of each but do not spread the mixture.
  14. Top with remaining batter.
  15. In a small bowl combine the 2 Tbs. sugar and 1/2 tsp cinnamon.
  16. Sprinkle muffin batter with cinnamon and sugar mix.
  17. Bake at 350 degrees for 25-27 minutes or until muffins test done.
  18. Cool 5 minutes before removing from pans to wire racks.
  19. Note these muffins can be made in standard pans to. If using a regular size pan fill muffin cup 1/2 full with batter then top with a slightly rounded teaspoons of the apple nut filling and top with remaining batter. Bake for 16-18 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1221.48 Kcal (5114 kJ)
Calories from fat 613.97 Kcal
% Daily Value*
Total Fat 68.22g 105%
Cholesterol 173.15mg 58%
Sodium 2764.16mg 115%
Potassium 648.32mg 14%
Total Carbs 139.42g 46%
Sugars 41.17g 165%
Dietary Fiber 12.77g 51%
Protein 18.73g 37%
Vitamin C 2.9mg 5%
Vitamin A 0.3mg 11%
Iron 6.9mg 38%
Calcium 466.7mg 47%
Amount Per 100 g
Calories 342.04 Kcal (1432 kJ)
Calories from fat 171.92 Kcal
% Daily Value*
Total Fat 19.1g 105%
Cholesterol 48.49mg 58%
Sodium 774.03mg 115%
Potassium 181.54mg 14%
Total Carbs 39.04g 46%
Sugars 11.53g 165%
Dietary Fiber 3.58g 51%
Protein 5.24g 37%
Vitamin C 0.8mg 5%
Vitamin A 0.1mg 11%
Iron 1.9mg 38%
Calcium 130.7mg 47%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 29.3
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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