Directions:
- Whisk first 4 ingredients in a small bowl to blend, Season dressing with Salt and pepper.
- Transfer 2 tablespoons dressing to another smaller bowl; Mix in onions.
- Let onion and remaiming dressing stand at least 1 hour and up to 3 hours.
- Toss onion mixture occasionally.
- Mix lettuces, tomatoes, and onion mixture in bowl.
- Toss with dressing, serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 148.28 Kcal (621 kJ) | ||
| Calories from fat | 126.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.03g | 22% | |
|---|---|---|---|
| Cholesterol | 0.21mg | 0% | |
| Sodium | 4.89mg | 0% | |
| Potassium | 149.16mg | 3% | |
| Total Carbs | 5.76g | 2% | |
| Sugars | 3.79g | 15% | |
| Dietary Fiber | 0.87g | 3% | |
| Protein | 0.76g | 2% | |
| Vitamin C | 10.2mg | 17% | |
| Calcium | 10.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 164 Kcal (687 kJ) | ||
| Calories from fat | 139.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.52g | 22% | |
|---|---|---|---|
| Cholesterol | 0.23mg | 0% | |
| Sodium | 5.4mg | 0% | |
| Potassium | 164.97mg | 3% | |
| Total Carbs | 6.37g | 2% | |
| Sugars | 4.19g | 15% | |
| Dietary Fiber | 0.96g | 3% | |
| Protein | 0.84g | 2% | |
| Vitamin C | 11.3mg | 17% | |
| Calcium | 11.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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