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MIT fluffiest buttermilk panckakes Recipe

MIT fluffiest buttermilk panckakes Recipe

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Ingredients:

Serving

3/4 cup white flour
1/2 cup white wheat flour
1/8 cup sugar
1 tsp baking powder
1 tsp baking soda
1/2 tsp salt
1 cup buttermilk
1 cup light sour cream
1 eggs
2 tsp vanilla
1 1/2 tbsp light butter

Directions:

Makes about 18 pancakes
Ingredients
/2 cups all purpose flour
/4 cup sugar
Teaspoons backing powder
Teaspoons baking soda
Teaspoon salt
Cups buttermilk
Cups sour cream
Large eggs
Teaspoons vanilla extract
Tablespoons unsalted butter
Additional butter or cooking spray
Directions
Whisk first 5 ingredients in large bowl (the dry ingredients). Whisk buttermilk, sour cream, eggs and vanilla in another large bowl. Add to dry ingredients. Stir until batter is just blended but still lumpy (do not overmix).
Melt 1/2 tablespoon butter on griddle over medium heat. Pour batter by 1/3 cupfuls onto griddle, spacing 2 inches apart. Cook until bubbles break on surface, about 3 minutes. Turn pancakes over. Cook until bottoms are golden, 3 minutes. Transfer to plates. Repeat with remaining batter, adding butter to skillet as needed.
Serve pancakes immediately with butter and syrup.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	176.05 Kcal (737 kJ)
Calories from fat	56.78 Kcal
		% Daily Value*
Total Fat	6.31g	10%
Cholesterol	36.67mg	12%
Sodium	364.85mg	15%
Potassium	196.74mg	4%
Total Carbs	24.51g	8%
Sugars	3.58g	14%
Dietary Fiber	0.48g	2%
Protein	4.44g	9%
Vitamin C	0.3mg	0%
Iron	0.8mg	4%
Calcium	110.1mg	11%

Amount Per 100 g
Calories	184.44 Kcal (772 kJ)
Calories from fat	59.49 Kcal
		% Daily Value*
Total Fat	6.61g	10%
Cholesterol	38.42mg	12%
Sodium	382.25mg	15%
Potassium	206.12mg	4%
Total Carbs	25.68g	8%
Sugars	3.75g	14%
Dietary Fiber	0.5g	2%
Protein	4.65g	9%
Vitamin C	0.3mg	0%
Iron	0.8mg	4%
Calcium	115.3mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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