Directions:
- Mix potatoes and cream well.
- Add melted butter, flour, and salt and mix well.
- Roll out a small piece at a time into a circle as thin as possible.
- Fry until lightly browned, turn and brown other side.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 274.43 Kcal (1149 kJ) | ||
| Calories from fat | 75.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.39g | 13% | |
|---|---|---|---|
| Cholesterol | 9.09mg | 3% | |
| Sodium | 623.38mg | 26% | |
| Potassium | 238.57mg | 5% | |
| Total Carbs | 44.72g | 15% | |
| Sugars | 4.25g | 17% | |
| Dietary Fiber | 4.46g | 18% | |
| Protein | 5.13g | 10% | |
| Vitamin C | 4.3mg | 7% | |
| Iron | 2.4mg | 13% | |
| Calcium | 108.4mg | 11% | |
| Amount Per 100 g | |||
| Calories | 202.77 Kcal (849 kJ) | ||
| Calories from fat | 55.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.2g | 13% | |
|---|---|---|---|
| Cholesterol | 6.72mg | 3% | |
| Sodium | 460.6mg | 26% | |
| Potassium | 176.27mg | 5% | |
| Total Carbs | 33.04g | 15% | |
| Sugars | 3.14g | 17% | |
| Dietary Fiber | 3.3g | 18% | |
| Protein | 3.79g | 10% | |
| Vitamin C | 3.2mg | 7% | |
| Iron | 1.8mg | 13% | |
| Calcium | 80.1mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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