Mini Roast Beef Sandwiches Recipe

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Ingredients:

Serving

1 (8-oz.) container cream cheese spread
2 tbsp prepared horseradish
8 (4-inch) miniature pita rounds, cut in half
4 to 6 large green leaf lettuce leaves , torn
3/4 lb thinly sliced deli roast beef
1/2 small red onion, thinly sliced
1 avocado, peeled and thinly sliced

Directions:

Stir together cream cheese and horseradish until well blended.
Spread cream cheese mixture evenly inside pita halves (about 2 tsp. each). Stuff pita halves evenly with lettuce, roast beef, onion slices, and avocado slices.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2430.97 Kcal (10178 kJ)
Calories from fat	452.47 Kcal
		% Daily Value*
Total Fat	50.27g	77%
Cholesterol	205.78mg	69%
Sodium	5979.27mg	249%
Potassium	4018.82mg	86%
Total Carbs	319.19g	106%
Sugars	11.74g	47%
Dietary Fiber	37.63g	151%
Protein	99.63g	199%
Vitamin C	79.5mg	132%
Iron	828.3mg	4602%
Calcium	889.8mg	89%

Amount Per 100 g
Calories	103.42 Kcal (433 kJ)
Calories from fat	19.25 Kcal
		% Daily Value*
Total Fat	2.14g	77%
Cholesterol	8.75mg	69%
Sodium	254.39mg	249%
Potassium	170.98mg	86%
Total Carbs	13.58g	106%
Sugars	0.5g	47%
Dietary Fiber	1.6g	151%
Protein	4.24g	199%
Vitamin C	3.4mg	132%
Iron	35.2mg	4602%
Calcium	37.9mg	89%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

52

Points
54

PointsPlus

Good Points

low fat,
saturated fat free,
low cholesterol,
sugar free

Bad Points

High in Sodium

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