Roast Beef Sandwich Roll Recipe

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Ingredients:

Serving

2 loaves (1 lb each) frozen bread dough, thawed
3/4 cup chopped sweet red pepper
1/2 cup chopped red onion
1 tsp garlic salt
1 tsp italian seasoning
8 to 10 oz thinly sliced deli roast beef , julienned
2 cups (8 oz) finely shredded cheddar cheese
1 egg white
1 tbsp water

Directions:

Combine loaves of dough and shape into one ball. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place for 90 minutes.
In a microwave-safe bowl, combine the red pepper, onion, garlic salt and Italian seasoning. Cover and microwave on high for 1 minute or until vegetables are tender.
Punch dough down. On a lightly floured surface, roll into a 15-in. x 12-in. rectangle. Combine the beef, cheese and red pepper mixture; spread over the dough to within 1/2 in of edges. Roll up jelly-roll style, starting with a long edge; pinch seams and ends to seal. Place seam side down on a lightly greased baking sheet.
In a small bowl, beat egg white and water; brush over dough. Cut a slit with a sharp knife in top of dough. Bake at 400° for 30-35 minutes or until golden brown. Let stand for 10 minutes before slicing. Yield: 8 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	300.45 Kcal (1258 kJ)
Calories from fat	119.26 Kcal
		% Daily Value*
Total Fat	13.25g	20%
Cholesterol	27.92mg	9%
Sodium	503.77mg	21%
Potassium	124.07mg	3%
Total Carbs	27.36g	9%
Sugars	3.34g	13%
Dietary Fiber	1.61g	6%
Protein	10.33g	21%
Vitamin C	18.6mg	31%
Iron	83.3mg	463%
Calcium	83.2mg	8%

Amount Per 100 g
Calories	231.52 Kcal (969 kJ)
Calories from fat	91.9 Kcal
		% Daily Value*
Total Fat	10.21g	20%
Cholesterol	21.52mg	9%
Sodium	388.19mg	21%
Potassium	95.6mg	3%
Total Carbs	21.08g	9%
Sugars	2.57g	13%
Dietary Fiber	1.24g	6%
Protein	7.96g	21%
Vitamin C	14.3mg	31%
Iron	64.2mg	463%
Calcium	64.1mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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