Mini Croissants With Frosting Recipe

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Ingredients:

Serving

1 cup butter
1 1/2 cups cottage cheese
2 cups flour
1 dash salt
frosting
1 cup butter (whipped)
16 oz powdered sugar
1 tsp vanilla
8 oz cream cheese (softened )

Directions:

Blend butter, salt and cottage cheese, add flour gradually.
Divide into 4 balls. Refrigerate 4 hrs or over night.
Roll out each ball into a circle, cut into 8 slices (like a pizza) roll each slice tightly.
Bake 30 min 350.
FROSTING: Mix all frosting ingredients until light and fluffy and spread over warm rolls.
Enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1406.64 Kcal (5889 kJ)
Calories from fat	934.94 Kcal
		% Daily Value*
Total Fat	103.88g	160%
Cholesterol	213.19mg	71%
Sodium	1879.78mg	78%
Potassium	1118.86mg	24%
Total Carbs	102.76g	34%
Sugars	34.55g	138%
Dietary Fiber	5.52g	22%
Protein	18.89g	38%
Vitamin A	0.8mg	25%
Iron	3.2mg	18%
Calcium	273.6mg	27%

Amount Per 100 g
Calories	437.93 Kcal (1834 kJ)
Calories from fat	291.08 Kcal
		% Daily Value*
Total Fat	32.34g	160%
Cholesterol	66.37mg	71%
Sodium	585.24mg	78%
Potassium	348.34mg	24%
Total Carbs	31.99g	34%
Sugars	10.76g	138%
Dietary Fiber	1.72g	22%
Protein	5.88g	38%
Vitamin A	0.2mg	25%
Iron	1mg	18%
Calcium	85.2mg	27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

36

Points
39

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium,
High in Total Fat

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