Directions:
- Cook noodles in water according to package direstions.
- DO NOT DRAIN.
- Add soup, sausage, vegetables and simmer 5-10 minutes or until vegetables are tender.
- Add more water if soup is too thick.
- Season with salt and pepper.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 498.12 Kcal (2086 kJ) | ||
| Calories from fat | 309.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.42g | 53% | |
|---|---|---|---|
| Cholesterol | 69.17mg | 23% | |
| Sodium | 1392.05mg | 58% | |
| Potassium | 921.18mg | 20% | |
| Total Carbs | 26.21g | 9% | |
| Sugars | 4.97g | 20% | |
| Dietary Fiber | 5.83g | 23% | |
| Protein | 19.87g | 40% | |
| Vitamin C | 12.5mg | 21% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 2.9mg | 16% | |
| Calcium | 64.2mg | 6% | |
| Amount Per 100 g | |||
| Calories | 199.15 Kcal (834 kJ) | ||
| Calories from fat | 123.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.76g | 53% | |
|---|---|---|---|
| Cholesterol | 27.66mg | 23% | |
| Sodium | 556.54mg | 58% | |
| Potassium | 368.29mg | 20% | |
| Total Carbs | 10.48g | 9% | |
| Sugars | 1.99g | 20% | |
| Dietary Fiber | 2.33g | 23% | |
| Protein | 7.94g | 40% | |
| Vitamin C | 5mg | 21% | |
| Vitamin A | 0.1mg | 7% | |
| Iron | 1.2mg | 16% | |
| Calcium | 25.7mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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