Directions:
- Tie spices in a cheese cloth or place in a tea ball.
- Combine all ingredients and bring to a boil. Turn heat down and cook slowly for 1 hour, stirring frequently.
- Ladle into sterilze jars and seal immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 273.57 Kcal (1145 kJ) | ||
| Calories from fat | 1.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.2g | 0% | |
|---|---|---|---|
| Sodium | 1394.88mg | 58% | |
| Potassium | 1226.14mg | 26% | |
| Total Carbs | 60.1g | 20% | |
| Sugars | 47.5g | 190% | |
| Dietary Fiber | 7.93g | 32% | |
| Protein | 5.81g | 12% | |
| Vitamin C | 118.8mg | 198% | |
| Iron | 0.3mg | 1% | |
| Calcium | 92.9mg | 9% | |
| Amount Per 100 g | |||
| Calories | 38.02 Kcal (159 kJ) | ||
| Calories from fat | 0.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.03g | 0% | |
|---|---|---|---|
| Sodium | 193.86mg | 58% | |
| Potassium | 170.41mg | 26% | |
| Total Carbs | 8.35g | 20% | |
| Sugars | 6.6g | 190% | |
| Dietary Fiber | 1.1g | 32% | |
| Protein | 0.81g | 12% | |
| Vitamin C | 16.5mg | 198% | |
| Calcium | 12.9mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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