Directions:
- Cream shortening and sugar. Add eggs;beat after each egg. Add flour,milk,salt and baking powder;mix together. Flour blueberries;stir into mixture with spoon. Pour into greased and floured tube pan. Sprinkle on topping. Bake at 350 for 1 hour and 20 mins or till tothpick comes out clean.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 532.54 Kcal (2230 kJ) | ||
| Calories from fat | 209.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.29g | 36% | |
|---|---|---|---|
| Cholesterol | 51.5mg | 17% | |
| Sodium | 1187.63mg | 49% | |
| Potassium | 227.04mg | 5% | |
| Total Carbs | 74.2g | 25% | |
| Sugars | 25.53g | 102% | |
| Dietary Fiber | 5.36g | 21% | |
| Protein | 8.14g | 16% | |
| Iron | 3.3mg | 18% | |
| Calcium | 210.9mg | 21% | |
| Amount Per 100 g | |||
| Calories | 363.49 Kcal (1522 kJ) | ||
| Calories from fat | 143.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.9g | 36% | |
|---|---|---|---|
| Cholesterol | 35.15mg | 17% | |
| Sodium | 810.63mg | 49% | |
| Potassium | 154.97mg | 5% | |
| Total Carbs | 50.65g | 25% | |
| Sugars | 17.43g | 102% | |
| Dietary Fiber | 3.66g | 21% | |
| Protein | 5.55g | 16% | |
| Iron | 2.3mg | 18% | |
| Calcium | 144mg | 21% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
