Directions:
- Form patties from hamburger.
- Sprinkle with salt and pepper.
- Sprinkle top with green pepper and onion.
- Mix salsa and cream of mushroom soup.
- Pour over meat.
- Cover with foil.
- Bake for 2 hours at 300 degrees Fahrenheit.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 383.17 Kcal (1604 kJ) | ||
| Calories from fat | 129.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.38g | 22% | |
|---|---|---|---|
| Cholesterol | 37.41mg | 12% | |
| Sodium | 1282.95mg | 53% | |
| Potassium | 385.81mg | 8% | |
| Total Carbs | 45.65g | 15% | |
| Sugars | 8.95g | 36% | |
| Dietary Fiber | 2.81g | 11% | |
| Protein | 18.35g | 37% | |
| Vitamin C | 13.5mg | 23% | |
| Iron | 3.4mg | 19% | |
| Calcium | 176.9mg | 18% | |
| Amount Per 100 g | |||
| Calories | 179.36 Kcal (751 kJ) | ||
| Calories from fat | 60.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.73g | 22% | |
|---|---|---|---|
| Cholesterol | 17.51mg | 12% | |
| Sodium | 600.54mg | 53% | |
| Potassium | 180.59mg | 8% | |
| Total Carbs | 21.37g | 15% | |
| Sugars | 4.19g | 36% | |
| Dietary Fiber | 1.31g | 11% | |
| Protein | 8.59g | 37% | |
| Vitamin C | 6.3mg | 23% | |
| Iron | 1.6mg | 19% | |
| Calcium | 82.8mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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