Directions:
- Cook macaroni according to direction.
- Beat together egg, milk, mustard and salt.
- Saute onion in butter.
- Drain macaroni, add back into large pot. Mix in the milk mixture. Mix in the onion. Mix in 3 cups cheese.
- Pam spray casserole dish.
- Pour pot contents into dish.
- Bake at 350F for 25 minutes.
- Sprinkle remaining 1 cup cheese on top and a little bread crumbs and broil for 5 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 557.93 Kcal (2336 kJ) | ||
| Calories from fat | 210.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.43g | 36% | |
|---|---|---|---|
| Cholesterol | 103.11mg | 34% | |
| Sodium | 1407.5mg | 59% | |
| Potassium | 376.19mg | 8% | |
| Total Carbs | 54.06g | 18% | |
| Sugars | 6.91g | 28% | |
| Dietary Fiber | 2.04g | 8% | |
| Protein | 33.36g | 67% | |
| Vitamin C | 1.5mg | 3% | |
| Vitamin A | 1.2mg | 41% | |
| Iron | 1.9mg | 10% | |
| Calcium | 536.6mg | 54% | |
| Amount Per 100 g | |||
| Calories | 164.62 Kcal (689 kJ) | ||
| Calories from fat | 62.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.91g | 36% | |
|---|---|---|---|
| Cholesterol | 30.42mg | 34% | |
| Sodium | 415.3mg | 59% | |
| Potassium | 111mg | 8% | |
| Total Carbs | 15.95g | 18% | |
| Sugars | 2.04g | 28% | |
| Dietary Fiber | 0.6g | 8% | |
| Protein | 9.84g | 67% | |
| Vitamin C | 0.4mg | 3% | |
| Vitamin A | 0.4mg | 41% | |
| Iron | 0.5mg | 10% | |
| Calcium | 158.3mg | 54% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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