Dixie's BBQ Mac and Cheese Recipe

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Ingredients:

Serving

3 cups uncooked elbow macaroni
1 tbsp vegetable oil
1 egg
4 cups half-and-half
1 tbsp sugar
3 lbs medium graded cheddar cheese
1/2 tsp salt
6 tbsp butter

Directions:

Boil macaroni in salted water and vegetable oil until tender. Drain, set aside. In a double boiler combine egg,half and half,sugar,butter and 2 pounds cheese, mix throughly until well blended.Put macaroni and cheese in a 11x13 baking dish and mix.
Add 1 pound cheese on top and bake at 350 for about 45-50 minutes or until golden brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	270.77 Kcal (1134 kJ)
Calories from fat	157.1 Kcal
		% Daily Value*
Total Fat	17.46g	27%
Cholesterol	58.75mg	20%
Sodium	137.54mg	6%
Potassium	170.2mg	4%
Total Carbs	23.62g	8%
Sugars	1.44g	6%
Dietary Fiber	0.79g	3%
Protein	6.38g	13%
Vitamin C	0.8mg	1%
Vitamin A	0.1mg	2%
Iron	0.9mg	5%
Calcium	94mg	9%

Amount Per 100 g
Calories	226.14 Kcal (947 kJ)
Calories from fat	131.21 Kcal
		% Daily Value*
Total Fat	14.58g	27%
Cholesterol	49.07mg	20%
Sodium	114.88mg	6%
Potassium	142.15mg	4%
Total Carbs	19.73g	8%
Sugars	1.2g	6%
Dietary Fiber	0.66g	3%
Protein	5.33g	13%
Vitamin C	0.7mg	1%
Vitamin A	0.1mg	2%
Iron	0.7mg	5%
Calcium	78.5mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

6.7

Points
8

PointsPlus

Good Points

saturated fat free,
low sodium

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